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Ice Cream Products for Restaurants
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Ice Cream Products for Restaurants
“Gelato” means “ice cream” in Italian. Invented in the 16th century by a Sicilian named Bernardo and delighting the House of Medici, Gelato is Italian ice cream that inherited its character from the Roman Empire and integrated the spirit of the Renaissance and various brand designs of the modern era. It’s a magical combination that is rich and refined yet light and refreshing, currently taking the world by storm along with the trend of light food. Remember “Di Trevi” in the movie Roman Holiday in which Audrey Hepburn played the role of a royal princess and innocently and romantically ate the Gelato with the glimmer of first love in her eyes? It dramatically shows the memorable sweetness of the Gelato. Rumor has it that if you toss a coin over your right shoulder into the Di Trevi with your back to it, your wishes will come true. Duroyal introduces this Gelato that is named after Di Trevi, hoping to let our customers have a taste of their dreams.
Low fat and light: With only one fifth the fat in regular ice cream
Smooth and delicate: one-third less air than regular ice cream
Melts in your mouth: near melting point consumption temperature
Appetizing appearance
| Items of comparison | Regular Gelato | Di Trevi Gelato |
| Hygiene and safety | No certified quality-control production process | The certification FGMP and adoption of HACCP management system ensure hygiene and safety |
| Valid date | The valid period ranges between 3 and 5 days, which is short and unsuitable for home use |
Up to a year (frozen quickly to keep its freshness after homogenization and sterilization) and its fresh and reliable flavor is maintained, ready for enjoyment any time |
| Standards for recipe |
Lacking production process management, and the recipe often varies with the maker, lacking consistency |
Professional PDD research and development with evaluation from renowned Italian chefs to ensure standard and consistent quality |
Peach,Mango(Rich mango fragrance, the best-selling flavor),Strawberry(Fruity flavors are the best way to convey the freshness and lightness of the Gelato. Strawberry ranks fourth on the list of popular flavors)Pomelo,Grape,Cantaloupe,Tropical fruit,Yakult,Litchi,Raspberry(One of the unique flavors of Gelato; apart from the fantastic flavor, it has excellent dietary therapeutic effects. Raspberries are a healthy fruit recognized globally).
